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All-natural, local, pastured poultry |
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Pre-order your 2010 chicken:
Call Angie at: 540-966-0158
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FRESH CHICKEN IS BETTER CHICKEN! MILK TOO! |
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Our first batches of 2010 are enjoying the nutrient-rich, tender greens of spring pasture: YUM! 2010 processing/pick-up dates will be announced over e-mail only, so contact Angie for info and to join the mailing list at angielenoir@yahoo.com.
Blue Ridge Poultry Co-op
At Blue Ridge Poultry Co-op, our mission and our passion is providing healthy, delicious poultry to our community. We grow all-natural, non-GMO, pastured chickens and turkeys on our two farms in Botetourt County, between Roanoke and Lexington, Virginia. Thanks for taking time to read our information and learn more about our practices. Please contact us with any questions.
Warmly, Farmer Angie & Farmer Patricia
Why is Pastured Poultry better?Chickens and turkeys grown naturally on grass are superior to conventionally raised birds in taste AND nutritional value. Chickens and turkeys eat from pasture that is free from chemicals, doing what comes naturally: scratching for bugs and eating grass. Their feed is free from antibiotics, hormones, GMOs and animal bi-products. They live in the sunshine with the sounds of children nearby. They are well-cared for and processed on the farm with thanks and reverence. By purchasing pastured poultry from Blue Ridge Poultry Co-op you are ensuring that your family eats healthy, wholesome food while supporting local farmers.
How Do I Get Poultry from Blue Ridge Poultry Co-op?
Chickens: Farm-fresh chickens will be available for order and pick-up several times a month throughout spring, summer and fall, (dates and times listed at right). You may pre-order your chicken or pick-up on a first-come, first-served basis on processing days (listed at right). We recommend pre-ordering to ensure you get your chickens on the date you want them. Pre-order from Angie at 966-0158 or angielenoir@yahoo.com.
Chickens are sold whole (discounted fee) or pre-cut into quarters (full price). Livers, hearts and feet available for purchase upon request. You pick up your chickens at the farm on the day they are processed. We'll provide directions to the farm when you place an order. We recommend bringing a large cooler with ice for transporting your chickens home.
Turkeys: We will raise pastured turkeys for Thanksgiving. Call or e-mail to reserve a turkey for your Thanksgiving table.
Pre-order your chicken for 2010: Angie: 540-966-0158
Site updated 05.03.10 Member of the Virginia Association of Biological Farmers! Supporter of the Botetourt Family Farms at the Botetourt Farmers Market at Ikenberry Orchards, U.S. 220 in Daleville. Supporter of Roanoke's Grandin Village Community Market. Got [FRESH] Milk? Herd-share information is available from Good Ground Farm; angielenoir@yahoo.com. |
Our products are grown in accordance with VDACS standards. We provide healthy, fresh, delicious poultry to our community!
Our birds have constant access to fresh green grass, insects and fresh water.
E-mail Angie at angielenoir@yahoo.com to be added for spring 2010 orders and information.
Pick-Up on processing days is always 2:00-6:00pm at Angie's farm.
Call or email to pre-order for any of our processing dates!
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Pre-order for 2010: Angie: 540-966-0158
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On days we don't distribute every chicken, we will have frozen birds available. Please call or e-mail to arrange a pick up time.
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Member of the Virginia Association of Biological Farmers! Supporter of the Botetourt Family Farms! Visit the Botetourt Farmers Market at Ikenberry Orchards, U.S. 220 in Daleville. Supporter of Roanoke's Grandin Village Community Market.
Pre-order for 2010: Angie: 540-966-0158
Read MORE at: |
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April 2010:
